
Recipe taken from fitgreenmind’s instagram page.
Recipe:
(3 servings each 350cal/17P/34C/15F)
- 400g tofu (pressed and cut into chunks)
- 3 Tbsp corn starch
- salt, pepper and garlic powder to taste
- oil for frying
DUST tofu in starch and spices
FRY until crrrrispy
Sauce:
- 1/2 cup (125ml) orange juice
- 2 Tbsp soy sauce
- 4 Tbsp agave or maple syrup
- 1 Tsp each Chili and Ginger
- 2 Tbsp starch + 3 Tbsp water
MIX everything.
HEAT it up and STIR until thickened.
ADD tofu with green onions and sesame.
We also like to add broccoli, so you can use that instead if you don’t have green onions!